"To sit at the dining table with Pia and friends, enjoying her food, is to be transported to another place, warm, inviting and delicious, reminiscent of old country meals. Flavors burst on your tongue. Food is simple yet soul satisfying. Pia’s gift with food is to make it simple yet divine, something people can connect with readily. Her debut cookbook, Pia: My Three Little Lands, reveals her talents and her joyful respect for food, delicious and divine. I am lucky to call Pia my friend and inspiration."
Tosca Reno, New York Times best selling author and founder of the Eat-Clean Diet®.